Currently browsing: Restaurant Industry

Restaurants Can Come Out Of The Pandemic Stronger Than Ever

June 25 Blog Post Featured Image

COVID-19 has taken us all for quite a ride. It’s no secret that things are changing and new rules and regulations have been put in place nationwide. As restaurants begin to reopen and adapt to new protocols and changes, there are a few ways restaurants can come out of the pandemic stronger than ever.  Focus on Restaurant Improvement COVID-19 has given restaurants an opportunity to reset. Make any adjustments now […]

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Creating an Emotional Connection With Your Customers

June 23 Blog Post Featured Image

Whenever you talk about business, two things immediately come to mind: sales and marketing. This is true. Without a good sales pitch and marketing plan, your mission is lost and so too is your business plan. However, one factor that really successful restaurants keep in mind is creating an emotional connection with your customers. By creating a powerful sense of affinity, you are creating a power-house of a restaurant. Building […]

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How Can You Hire and Recruit Restaurant Staff

June 11 Post

It’s no surprise that the hiring and recruiting, specifically in the restaurant industry is tough and time consuming. Even more so now, with government assistance and the apprehension of possibly contracting a virus. The general public is asking themselves if it’s worth it to return or enter the industry. The question remains: How can you hire and recruit restaurant staff. Match Your Mindset to The Talent You Want Likely, if […]

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No. 1 Most Powerful Person in The Restaurant Industry

Noah June 9 Post

Innovation is at the forefront of the restaurant industry. Those who see this time as a way to get ahead and make power moves to do so will become the top leaders in the industry. Today, technology is revolutionizing the way the food industry operates. With so many amazing influencers out there, here is the nations top choice for the No. 1 most powerful person in the restaurant industry. Nations […]

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The Future of The Restaurant Industry

Give Your Staff A Feeling Of Purpose 1

Are you getting excited? You should be! Restaurants are reopening and the economy is taking positive steps, opening up more businesses. Though, the future of the restaurant industry may never be the same post COVID-19. Restaurant owners are working hard to keep things as “normal” and comfortable as possible. As restaurants around the world begin to reopen for outdoor and 6-feet apart seating, let’s take a look at what the […]

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How to Appreciate Your Restaurant Staff

Respect Your Staff June 1 Ft Blog

Do you appreciate your restaurant staff? If you’re a leader in the restaurant industry, the answer is yes. The pandemic has without a doubt changed a lot. Appreciate your staff working day-in and day-out to keep you afloat. As a restaurant owner, you need grit and you need dedication. Having a staff that has your back makes the world of difference. Happy employees means a successful restaurant. Read on to […]

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Consumer Confidence Amidst COVID-19

May 22 Blog Feature Photo

It’s comes as no surprise that consumer confidence amidst COVID-19 is a bit shaky. However, there’s some good news: Even with a dip in confidence, the consumer is still open to restaurant services. People are concerned. Consumers are worried about their health and the health of their loved ones. However, according to a recent survey, 33% of Americans are very concerned while 21% are not concerned at all. Yes, there’s […]

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Restaurants Will Reopen at 50% Capacity

May 20 Blog Picture Outdoor Seating

Me and some kids from school started a restaurant and we tried real hard. COVID hit it. Joey got married. I’m not only changing the lyrics to a popular 80’s song to convey a message, I’m relating it to the restaurant world. This summer is going to be one for the books for the restaurant industry. Restaurants will reopen at 50% capacity. Just in time for Summer, the season where […]

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Improve Profitability for Your Restaurant

Seafood Chef

Cash, cash, no checks. What do I mean by this? I mean contactless. I mean streamlining. I mean avoiding dirty money whenever possible. I also mean getting on the technology train that is going to take you to where you need to go as a restaurant owner. Any business owner during this time is thinking of ways to make a profit without jeopardizing their health and safety of their customers. […]

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Which States are Reopening Restaurants During COVID-19

Waiter Setting Table To Before Opening

The Wait is Almost Over It’s been nearly two months since restaurants in most states were first shut down due to the global COVID-19 pandemic. Some restaurants have chosen to shut down permanently. Others are choosing take-out services only. However, all of them are hoping and praying they’re able to reopen to dining soon. Read below for a list of which states are reopening restaurants during COVID-19. While all states […]

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